Connocks: 1 Springbuck carcass processed into dry wors and biltong

Winning Bid: R1100,00

Donated by: Connocks Butchery

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Minimum Bid increment: R100

Bids can be placed online until 6pm on Saturday, but thereafter online bidding will no longer by accepted. If you would like to continue bidding but are unable to attend the live event, please complete this form and we will contact you via WhatsApp phone or video call to participate in the live auction.

The final bidding for this item will take place at our Live Auction Dinner on Saturday 12 November at The Wyvern, Kingswood College, Grahamstown. Tickets are R 290 per person which includes a Three Course Dinner, Table Wine and Cash Bar. To book, please contact Ikhona on or 083 451 1687‬. Online bidders who cannot attend the dinner will be contacted on the evening for the live bidding should they wish to continue to bid.


Springbuck processed into Biltong and Dry Wors
Terms & conditions:
Valid until 31 December 2022
Collection from Connocks Butchery, Grahamstown
The butchery needs 5 days to process

Total Bids Placed:

Auction has expired

Highest bidder was: G Keeton

Bidder Name Bidding Time Bid Auto
G Keeton November 12, 2022 10:42 pm R1100,00
two_minute_tony November 12, 2022 9:52 am R1000,00
G Keeton November 10, 2022 6:30 pm R800,00
Julian November 7, 2022 10:36 pm R700,00
G Keeton November 1, 2022 4:07 pm R600,00
Serelda Caiger October 29, 2022 10:00 pm R500,00
Auction started October 28, 2022 4:47 pm

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