Connocks: 1 Springbuck carcass processed into dry wors and biltong
Winning Bid: R1100,00
Donated by: Connocks Butchery
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Minimum Bid increment: R100
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The final bidding for this item will take place at our Live Auction Dinner on Saturday 12 November at The Wyvern, Kingswood College, Grahamstown. Tickets are R 290 per person which includes a Three Course Dinner, Table Wine and Cash Bar. To book, please contact Ikhona on email@example.com or 083 451 1687. Online bidders who cannot attend the dinner will be contacted on the evening for the live bidding should they wish to continue to bid.
Springbuck processed into Biltong and Dry Wors
Terms & conditions:
Valid until 31 December 2022
Collection from Connocks Butchery, Grahamstown
The butchery needs 5 days to process
Total Bids Placed:
Auction has expired
Highest bidder was: G Keeton
|Bidder Name||Bidding Time||Bid||Auto|
|G Keeton||November 12, 2022 10:42 pm||R1100,00|
|two_minute_tony||November 12, 2022 9:52 am||R1000,00|
|G Keeton||November 10, 2022 6:30 pm||R800,00|
|Julian||November 7, 2022 10:36 pm||R700,00|
|G Keeton||November 1, 2022 4:07 pm||R600,00|
|Serelda Caiger||October 29, 2022 10:00 pm||R500,00|
|Auction started||October 28, 2022 4:47 pm|